Horeca Employee jobs

  1. New
    F&B Internship Holiday Inn Express Deventer

    Holiday Inn Express Deventer, Deventer

    • Internship, 24 - 40 hour weekly
  2. New
    Assistent souschef ontbijt/ banqueting

    Van der Valk Hotel Amsterdam-Amstel, Amsterdam

    • Fulltime, 40 hour weekly
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  4. New
    Bartender

    Leonardo Hotel Amsterdam City Center, Amsterdam

    • Parttime, 1 - 38 hour weekly
  5. New
    Allround F&B medewerker

    Stayokay Rotterdam, Rotterdam

    • Parttime, 1 - 24 hour weekly
  6. New
    Steward / Dishwasher Parttime

    Hilton Amsterdam Airport Schiphol, Schiphol

    • Parttime, 4 hour weekly
  7. New
    F&B Supervisor (FT)

    Hilton Amsterdam Airport Schiphol, Schiphol

    • Fulltime
    • € 2,400 - 2,550
  8. New
    Manager on Duty

    The Usual Rotterdam, Rotterdam

    • Fulltime
  9. New
    Ontbijt kok part time

    Zaan Hotel, Zaandam

    • Parttime, 16 - 36 hour weekly
  10. New
    Chef de Partie I Selva

    Selva, Amsterdam

    • Fulltime
    • € 2,493 - 3,100
  11. New
    Ontbijt Medewerker

    Amrâth Hotel Media Park Hilversum, Hilversum

    • Parttime, 24 hour weekly
  12. New
    Medewerker bediening part time

    Amrâth Hotel Media Park Hilversum, Hilversum

    • Parttime, 16 - 32 hour weekly
  13. New
    Housekeeping Employee

    Amrâth Hotel Media Park Hilversum, Hilversum

    • Parttime, 16 - 38 hour weekly
  3. Populair search terms
    1. Hotel jobs Amsterdam
    2. Hotel jobs Rotterdam
    3. Hotel jobs The Hague
    4. Hotel jobs Utrecht
    5. Housekeeping
    6. Banqueting
    7. Marketing
    8. Administration

Horeca Employee jobs

"Horeca" is a Dutch term that encompasses the hotel, restaurant, and catering industry. This page focuses on entry-level opportunities within the hotel sector of Horeca, providing a starting point for those interested in a career in hospitality. If you are enthusiastic, have a strong work ethic, and are looking for an entry-level position in a dynamic industry, a Horeca Employee role within a hotel could be a great fit.

What you'll do as a Horeca Employee in a hotel

As a Horeca Employee in a hotel, your responsibilities will vary depending on the specific department. You might work in food and beverage, assisting with service or preparation; in housekeeping, ensuring guest room cleanliness; or in other operational areas, providing support to various teams. This often includes tasks like assisting with food and beverage service, cleaning and preparing guest rooms, or providing support to other hotel departments.For those interested in specializing within the hotel environment, roles in F&B Employee Jobs offer more focused career paths. You can also explore opportunities in Housekeeping to find more suitable positions.

The qualities of a successful Horeca Employee in a hotel

Successful Horeca Employees in a hotel setting possess a positive attitude, a strong work ethic, and a willingness to learn. They are also team players, have good communication skills, and are dedicated to providing excellent customer service.

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