Horeca Employee jobs

  1. New
    Allround F&B Medewerker PT

    Steigenberger Airport Hotel Amsterdam, Schiphol

    • Parttime, 1 - 32 hour weekly
  2. New
    Restaurant Supervisor

    IntercityHotel Amsterdam Airport, Hoofddorp

    • Fulltime
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  4. New
    Chef de Partie

    IntercityHotel Amsterdam Airport, Hoofddorp

    • Fulltime
  5. New
    Food & Beverage Supervisor

    IntercityHotel Amsterdam Airport, Hoofddorp

    • Fulltime
  6. New
    F&B Breakfast Server

    Ibis Styles Amsterdam Airport, Schiphol

    • Fulltime
  7. New
    Zelfstandig werkend kok Parttime / Fulltime

    Mercure Amsterdam Sloterdijk Station, Amsterdam

    • Fulltime
  8. New
    Ontbijtmedewerker (m/v)

    Mercure Amsterdam Sloterdijk Station, Amsterdam

    • Parttime, 8 - 30 hour weekly
  9. New
    F&B Trainee

    Holiday Inn Express Rotterdam - Central Station, Rotterdam

    • Internship, 7 - 38 hour weekly
  10. New
    Room attendant

    Fita Hotel Amsterdam, Amsterdam

    • Parttime, 25 - 30 hour weekly
    • € 2,200 - 2,600
  11. New
    F&B Breakfast Employee

    Holiday Inn Express Amsterdam Sloterdijk Station, Amsterdam

    • Fulltime, 7 - 38 hour weekly
  12. New
    Brasserie Bedieningsmedewerker

    The Dylan Amsterdam, Amsterdam

    • Parttime, 15 - 30 hour weekly
  13. New
    Chef de Partie - Restaurant Vinkeles

    The Dylan Amsterdam, Amsterdam

    • Fulltime
  3. Populair search terms
    1. Hotel jobs Amsterdam
    2. Hotel jobs Rotterdam
    3. Hotel jobs The Hague
    4. Hotel jobs Utrecht
    5. Housekeeping
    6. Banqueting
    7. Marketing
    8. Administration

Horeca Employee jobs

"Horeca" is a Dutch term that encompasses the hotel, restaurant, and catering industry. This page focuses on entry-level opportunities within the hotel sector of Horeca, providing a starting point for those interested in a career in hospitality. If you are enthusiastic, have a strong work ethic, and are looking for an entry-level position in a dynamic industry, a Horeca Employee role within a hotel could be a great fit.

What you'll do as a Horeca Employee in a hotel

As a Horeca Employee in a hotel, your responsibilities will vary depending on the specific department. You might work in food and beverage, assisting with service or preparation; in housekeeping, ensuring guest room cleanliness; or in other operational areas, providing support to various teams. This often includes tasks like assisting with food and beverage service, cleaning and preparing guest rooms, or providing support to other hotel departments.For those interested in specializing within the hotel environment, roles in F&B Employee Jobs offer more focused career paths. You can also explore opportunities in Housekeeping to find more suitable positions.

The qualities of a successful Horeca Employee in a hotel

Successful Horeca Employees in a hotel setting possess a positive attitude, a strong work ethic, and a willingness to learn. They are also team players, have good communication skills, and are dedicated to providing excellent customer service.

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