Kitchen assistant - Eindhoven

What qualities and experience will make us happy?

• You are a qualified chef (minimum level 2) or you have recent demonstrable, experience in restaurants and level hotels;
• You have culinary skills;
  
• You are a real go-getter and can handle stress;
  
• You are representative, hospitable and service-oriented;
  
• A team player, but you can also work well independently;
  
• Flexible (including holidays).
  

Who are we?

Van der Valk Hotels & Restaurants, you probably know us. Perhaps you have eaten there, slept there, had a meeting or maybe you have seen us on TV. Van der Valk Hotel Eindhoven is one of the largest conference & event hotels in the south of the Netherlands and is more than just a 4-star hotel. Besides 263 luxurious, comfortable hotel rooms & suites, the hotel has a conference centre with 26 multifunctional rooms, where large events for up to 2,500 people can be held, a sports centre with swimming pool, three restaurant formulas (à la carte, buffet & sushi lounge bar) with space for up to 600 guests in total, a minimarket and a casino. With our certificate of Yoin excellent meeting place, 040 Congress & Events is among the top venues on the Dutch market. Flexibility, creativity and service are paramount!

What do we offer you?

• An informal culture within a beautiful family-run business;
• A great team and the opportunity to work in a beautiful kitchen;
  
• A say in your days off;
  
• Free sports at our renovated Toucan Sports Centre;
  
• Staff discount on overnight stays at Van der Valk Hotels;
  
• Staff discount in our restaurants;
  
• Benefits at work - Discounts at various shops and companies;
  
• Opportunity to participate in training courses at Van der Valk Opleidingen;
  
• Guidance in your development as a hotel professional with career opportunities;
  
• Salary in accordance with the Horeca CLA.