F&B Supervisor - Den Haag

voco® The Hague, an IHG Hotel

About us voco® The Hague

First things first, breakfast. This is when the F&B experience for guests starts, as well as the show for the F&B team! You will guide the team throughout the day, to make sure the guests have the best experience possible. From helping during breakfast to serving guests their 3 course menu, you can do it all! You will improve the service and will come up with creative ideas, which you can implement yourself! Are you ready to show your skills at voco® The Hague?

Destination: Botanica – a culinary garden inside voco® The Hague

Come on in to an iconic former bank building where offices and ATMs have made way for a brand-new hotel in the city centre of The Hague. First impression? 204 elegantly furnished rooms, 7 floors and a warm welcome from your future team. At voco™, we give people a different choice. Hotels to count on but different enough to be fun. Unstuffy hotels, where people feel comfortable to relax, and just get on with relaxing. Finding the perfect mix of reliability and new experiences. Because we believe that when you respect individuality life gets interesting.You will be staying at Botanica together with the Botanica team. The restaurant is a destination in itself, with its beautiful interior and out of the box menu. You will run the show at Botanica

Ready to land this job?

• Supporting the Restaurant Lead and guiding all voco hosts to deliver outstanding service.
• Being a true host to the guests of Botanica in all serving periods while adding your personal touch to every service touchpoint.
• The correct usage and care of all the different tools and equipment in the workplace
• Handling cash, credit card and room charge payments and closing the cashier at the end of your shift.
• Helping create a safe environment for yourself, guests, and your colleagues by following our safety procedures and informing your supervisor on unsafe situations.
• A proactive attitude towards anything that can make the experience of a guest better.
• Meeting local cleanliness and hygiene laws, you only accept a spotless work environment.
• Occasionally assist the kitchen and stewarding in food preparation and dishwashing.
• Give guests an unforgettable experience by helping with any queries or advice since you are knowledgeable about all that we offer. And where applicable you give personal recommendations on all that The Hague has to offer.
• Enhancing the culinary experience of our guests through suggestive sales.
• Living Botanica, Ultramarijn and the voco™ brand with pride, passion & energy. And you inspire others to deliver memorable branded guest experiences. 
• Developing and guiding your team to make sure all individuals can be the best version of their selves. Improving their performance through coaching & feedback and create performance and development goals. 
• Promoting teamwork and lifestyle service through daily communication and coordination with other teams.  
• Ad-hoc duties as required – unexpected moments when we have to pull together as a team to get a task done.