Nieuw

Sous Chef - Amsterdam

Amsterdam Marriott Hotel Amsterdam

  • Fulltime
  • 6 - 10 jaar ervaring
  • Taal: EN
  • Leidinggevend
  • Keuken
  1. Solliciteren

With its many museums, peaceful canals and 17th-century architecture, Amsterdam charms every visitor. In the midst of this splendid city, you'll find the Amsterdam Marriott Hotel.


Our luxury hotel, located across from Leidseplein's fine dining, shopping and entertainment, is a 5-minute walk to many attractions including the Rijksmuseum and Van Gogh Museum. In the morning visit the Vondelpark for a relaxing walk or run or go to our on-site 24-hour health club for a great workout.


Our 396 spacious guest rooms have everything you need for business or leisure travel and upscale and casual dining awaits you in our two restaurants where you can grab a burger and beer or Amsterdam's finest steak in town. Our 12 meeting rooms are equipped with the newest technology; we welcome you to our 'Meetings Imagined'.

We are currently recruiting for a passionate and enthusiastic colleague! Do you want to work in a dynamic work environment in the center of Amsterdam and are you interested in a position at the Amsterdam Marriott Hotel? Read the information below and get excited to apply!


What are your responsibilities?

  • You manage shifts partly independently and support the supervisors in administration
  • You do not lose the overview and manage to guide and lead the team accordingly
  • You support creative and innovative menu planning and calculations based on the F&B concept
  • You optimize the productivity and efficiency of the subordinate areas, always being a role model and passing on feedback and ideas to your superiors
  • You work closely with the service team during shifts
  • You monitor the kitchen in terms of cleanliness and maintenance (HAACP)
  • You assist with purchasing and ordering food/goods in consultation with your supervisors
  • You are a true team player with all F&B departments and the leadership team
  • You are jointly responsible for the further development of our kitchen team and the training of our apprentices and enjoy passing on your extensive knowledge
  • You are no stranger to social media and regularly provide content for our marketing team


What makes you the perfect fit?

To be eligible for this position you…


  • Have at least 5 years of experience in the kitchen (preferably in an international hotel chain)
  • Have a degree in Culinary Arts, Hotel and Restaurant management, or a related major
  • Can communicate fluently English, another language is of course a plus;
  • Are eligible to work in the Netherlands;
  • Being able to manage the kitchen team;
  • Flexible in working schedule;
  • Live in the Netherlands already;


What do you get in return?

The Amsterdam Marriott Hotel is part of Marriott International and offers a competitive salary & a wide package of benefits. Each year you will have a performance appraisal and depending on your performance you will get a salary increase. Furthermore we offer:

  • A professional environment to work in;
  • Personal coaching & training to support you in your day-to-day job;
  • Career possibilities within Marriott International;
  • Special discounted rates for 8500+ Marriott hotels worldwide for you, your family and friends;
  • A TakeCare program; we focus on your wellbeing in general and organize several healthy and fun activities throughout the year;
  • We organize many social activities, such as our Associate Appreciation Week, an annual Staff Party and Team outings.


For more information about the Amsterdam Marriott Hotel please have a look on our website; www.amsterdammarriott.com.


Marriott International is an equal opportunity employer committed to hiring a diverse workforce and sustaining an inclusive culture. Marriott International does not discriminate on the basis of disability, veteran status or any other basis protected under federal, state or local laws.

Solliciteren
  1. Sous Chef
  2. Amsterdam Marriott Hotel Amsterdam
  1. Solliciteren

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