Dishwashing job vacancies
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Stewarding Employee (0 hour contract)
Hotel Die Port van Cleve, Amsterdam
- Parttime, 8 - 24 hour weekly
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NewStagiair F&B Manager
Grand Hotel Amrâth Kurhaus The Hague, The Hague
- Internship, 32 hour weekly
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Dishwashing jobs
The dishwashing department in a hotel is also known as the scullery. The positions in this department include dishwasher/stewarding or stewarding manager. In this department, you are responsible for rinsing dishes, glassware, and cutlery, loading the dishwasher, organizing and sorting clean dishes, and disposing of waste. Hygiene is of utmost importance in our scullery. Do you have what it takes to keep everything spick and span? Check out all the dishwashing job vacancies in a hotel below.
Stewarding jobs
As a dishwasher or stewarding staff, you keep the scullery clean. You sort the dishes and cutlery, load them into the washing/rinsing machine, and dry and polish the dishes. You are responsible for ensuring everything is clean and ready for use in a timely manner. You are a true all-round team player, able to work flexibly. Various dishwashing jobs are available in cities such as Amsterdam, Rotterdam, and The Hague. A range of part-time and full-time dishwashing job vacancies are offered.
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